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Watermelon Pizza
Focker
Posts: 8,364
Floated to Neuroland the other day and saw this recipe in a Cooking Light mag. Thought it was a cool rip on watermelon salad.
http://www.cookinglight.com/food/how-to-make-grilled-watermelon-pizza-video
Figured with the heat and humidity why not give it a whirl with some house Berkshire and peach cold smoked Bleu.
300 indirect
520ish standard direct to sear
Plated on the 6 piece Pottery Barn Pizza Plates found new in the box at the Salvation Army for $2.95
Tons of funky flavors goin' on, will do again.
Thanks for lookin'
http://www.cookinglight.com/food/how-to-make-grilled-watermelon-pizza-video
Figured with the heat and humidity why not give it a whirl with some house Berkshire and peach cold smoked Bleu.
300 indirect
520ish standard direct to sear
Plated on the 6 piece Pottery Barn Pizza Plates found new in the box at the Salvation Army for $2.95
Tons of funky flavors goin' on, will do again.
Thanks for lookin'
Brandon
Quad Cities
"If yer gonna denigrate, familiarity with the subject is helpful."
"If yer gonna denigrate, familiarity with the subject is helpful."
Comments
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Spectacular! Mag quality post. The glistening of the watermelon really comes through in the pics. You rock Brandon!!!
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Did you smoke the blue?
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OMG... that is outstanding!
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Looks great! --------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
@pgprescott,
Thanks, too kind. It was a fun cook.
Mas(son) wasn't big on the bleu. But after removal, took care of business as usual.
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Yeah, in Spring, with the Pro-Q and Smokinlicious peach dust.pgprescott said:Did you smoke the blue?BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Did you chill the watermelon before eating? Just asking I have grilled watermelon before and it was better after it was chilled. Thanks for the idea something else I can tweak and make for my wife on the grill.
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@lit.
Thanks man.
Room temp. Chilled may work out better. Saved two pieces for later to try this......cold pizza! Thought of sub'n feta, but decided to stick with the recipe first time. Plenty of options to tweek.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Dude!
Very cool!!! LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
Brother, that looks par excellent. Those pics are spectacular as well. People are going to think that I'm getting soft in my old age for giving a non meat cook the SOA, but this cook more than deserves it. With that said:
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Thanks guysBrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Hell yeah @SGH, honored to get the seal.SGH said:Brother, that looks par excellent. Those pics are spectacular as well. People are going to think that I'm getting soft in my old age for giving a non meat cook the SOA, but this cook more than deserves it. With that said:
Thanks brother.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
You earned it brother. Those pics were hapster quality my friend.Focker said:Hell yeah @SGH, honored to get the seal.
Thanks brother.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
I don't even like watermelon and I would eat all of that! Nicely doneLBGE in Elm Grove, WI
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I like the twist! The combination I can dig without a doubt. Good price on those plates. I never mind dropping in a 2nd hand store to score some goodies! Also a Craigslist junkie."The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Hollin' bout huh, water what!? Huh, give a melon pizza what!?
That looks incredible my friend. I'm all about funky flavors.Which came first the chicken or the egg? I egged the chicken and then I ate his leg. -
Thanks V! Amazing what you can find. Got a nice older Schwinn mountain bike from the garbage last week. After some air, lubrication, and running it through the gears, works just fine. Perfect for riding on the public hunting grounds.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Dude, that is pretty awesome! Color me impressed!
Just a hack that makes some $hitty BBQ.... -
cazzy said:Dude, that is pretty awesome! Color me impressed!
Thanks cazBrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Ok, that's cool. I despise watermelon, but it's a cool cook!
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Ok, no watermelon and no eggs? The later I find peculiar due to your handle.theyolksonyou said:Ok, that's cool. I despise watermelon, but it's a cool cook! -
@pgprescott I think you confused my post with scottie's. He said he dint like eggs, and I replied with surprise. I have no problem with eggs.
I actually like watermelon candy, gum etc.. Just not actual watermelon. It's the texture, I think. -
Right you are! Just kidding anyhow. Cheers!theyolksonyou said:@pgprescott I think you confused my post with scottie's. He said he dint like eggs, and I replied with surprise. I have no problem with eggs.
I actually like watermelon candy, gum etc.. Just not actual watermelon. It's the texture, I think. -
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That looks really good!
______________________________________________I love lamp.. -
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Looks awesome....will be taking that idea and making immediately!!
WWW.PORKU.NET
FACEBOOK.COM/PORKU11
INSTAGRAM PORK_U
TWITTER.COM/PORKUNIVERSITY
PERISCOPE PORK U -
im thinking the cold leftovers for breakfast might even be better, just like real pizza
fukahwee maineyou can lead a fish to water but you can not make him drink it -
That looks odd but sounds amazing!
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe and Black Stone
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fishlessman said:im thinking the cold leftovers for breakfast might even be better, just like real pizza
Thanks everyone for the kind words.
@fishlessman, @lit
It was!
Grill, then chill, is the way to go.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful."
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