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When your bratwurst is too damned healthy . . .
Sardonicus
Posts: 1,700
Too healthy?
Well, you can STUFF it!
And then, wrap it in BACON.
(300° indirect)
To maintain a pretense of healthy eating . . .
. . . grill some peppers, onions, cloves, and 'shrooms.
Back to the Meat!
And THAT'S how it's done!
You're welcome. 
"Too bad all the people who know how to run the country are busy driving cabs and barbecuing." - George Burns
Comments
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And I'm diggin the shrimp combs.Large and Small BGECentral, IL -
I feel healthier having experienced this meal vicariously. Looks delicious!______________________________________________I love lamp..
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Thank you for improving my health as well. Great cook.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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...and BTW that looks incredible!Which came first the chicken or the egg? I egged the chicken and then I ate his leg. -
What? You forgot to put the butter pats in when you stuffed them.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
And I thought the beer bath and onions boosted my health insurance premiums.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
Wow... Did not know healthy was so goodCharlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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You forgot the cream cheese, spicy pickles are good as well.
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Mmmmm.. Gotta do bacon wrapped sausages!MM & XL BGE, Bay Area CA
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Grill combs got to get some.
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