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Salt & Pepper Ratio
JohnH12
Posts: 213
50/50 by weight or volume?
Some say by weight but the Youtube video by Franklin seems to show that he uses volume.
Thoughts???
Some say by weight but the Youtube video by Franklin seems to show that he uses volume.
Thoughts???
Comments
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By weight... Using heavy grain kosher salt and coarse ground pepper you'd be hard pressed to go by volume. Weight is how I do it.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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By taste...Green egg, dead animal and alcohol. The "Boro".. TN
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Cheater, cheater. That wasn't a choice brother hen. Play by the rules pleasehenapple said:By taste...Columbia, SC --- LBGE 2011 -- MINI BGE 2013 -
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I'm bettin' Franklin used weight for the first couple of times - then because they buy the same stuff all the time, they can use volume. I buy whatever is on sale so weight makes it easier....Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad!
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Im with hen. I dont mix in the same shaker. Each one seperateColumbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum.
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