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Proper Introduction

With apologies I hijacked a thread somewhere introducing myself but now I think I have it figured out! Purchased an XL BGE about a week ago just north of Austin. Then the rains started! I think my purchase ended the 10 year drought because its been raining ever since. Fended off mosquitoes to cook some ribs, burgers and excellent rib eyes last night.  Can't tell ya'll how much I've learned so far just by reading and searching techniques. Had the weber kettle dialed in for Franklin style pulled pork and brisket after several years of trial and error, so the new BGE will need an extended honeymoon..Purchased the stainless topper for it and works like a charm, just got the table setter for the table I'm building. As a cabinet builder and granite guy I wanted to go all out but after cooking on it twice I realize a need a Minimax for the travel trailer so budget rules! I'll try to help out in the table building and granite areas as i can and look forward to lots of harassment and pictures..
My third child smokes a lot, weights 216 lbs and is greenish...He's my favorite..

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