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Favorite part about doing brisket...
cazzy
Posts: 9,136
Brisket Nachos!! Hell yes! Hopefully this post qualifies as egg related. 
Just a hack that makes some $hitty BBQ....
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If you're into that kind of thing...
Where's mine BTW?They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
I was going to say something nice. However seeing how this was not cooked on a egg, I will quietly pass it by
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Epic.....
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Nachos are one of my very favorites.THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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I would eat that by the shovelful...... If it had been prepared on an egg
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Caz have you ever tried soft shell tacos with brisket? It's awesome to say the least,
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
I'd need a small brick trowel to make that meal work...
I'd totally house that ****...MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
On Monday, we had flour and flourcorn brisket tacos w/ avacado slices. Nom nom. Those and today were both from the point, which obviously makes it exceptionally better.SGH said:Caz have you ever tried soft shell tacos with brisket? It's awesome to say the least,
Just a hack that makes some $hitty BBQ.... -
How do you like the flourcorn? I tried once, but think I like the straight corn better.THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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Killer!!! I was just thinking what I should do with my leftovers...thanks for the idea! Looks awesome!
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I like em a lot. Definitely a change of pace from traditional flour since that is what the rest of the fam prefers. I like corn but sometimes they can be a lil too flimsy for my taste. I prefer thicker corn tortillas and these flourcorn are very similar to those.Legume said:How do you like the flourcorn? I tried once, but think I like the straight corn better.Just a hack that makes some $hitty BBQ.... -
Cazzy - that is just incredible.
I have to stop looking at food porn after 8pm. Pics like this have me eating a second and third dinner.Phoenix -
btw - if it was cooked on a new vertical device in a space that was previously occupied by eggs which are still in the family, by definition it is egg related. imhoPhoenix
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I don't care how it was cooked..That looks fantastic..Greensboro North Carolina
When in doubt Accelerate.... -
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Digging the photoshop....
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Good call Caz! I'd say it qualifies. Either way I'd tear that **** up! We had brisket quesadillas with salsa and cowboy baked beans last night.
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
Photoshop?DoubleEgger said:Digging the photoshop....Just a hack that makes some $hitty BBQ.... -
I have to say fellas...I'm half wondering if y'all are just pulling my leg. There is a lot of excitement here over chips, cheese, avacado and sour cream.
BTW, if you haven't tried these, get a bag asap:
Only 3 ingrediants and they taste great! Also, the Natural White Cheddar Cheetos are a big hit with the kiddos too!
Just a hack that makes some $hitty BBQ.... -
I thought you had photoshopped an egg into that first picture as to give the finger to BGC. Looking again, I see that it's a BGE corn holder. LOLcazzy said:
Photoshop?DoubleEgger said:Digging the photoshop.... -
I'm totally devastated that this is not egg related...Large and Small BGECentral, IL
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You know now that I'm looking at this again, I really think you need to get T-Shirts printed with that first shot on them.
Maybe Photos by Caz on the back?They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Yep the blue tortilla chips are da bomb Carl.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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I sent this thread to BGC, he's furious. You better watch it.
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Ha, just burry that mini egg in everything your Vault makes . .
gooey mess of cheese? yup.Columbus, OH
“There are only two ways to live your life. One is as though nothing is a miracle. The other is as if everything is” -
finding the mini egg deep in your Vault Food will be like finding the "hidden mouse" in Goodnight Moon.
Pretty sick Chubbs.Columbus, OH
“There are only two ways to live your life. One is as though nothing is a miracle. The other is as if everything is” -
Egg salt shaker doesn't count. I vote for a forum ban.
Slumming it in Aiken, SC.
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