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New Years Day Prime Rib
Sammi
Posts: 598
Just got back from a winter vacation at a friends cottage. Cooked this prime rib on new years day for five couples.
We had a little weather and a last minute gasket change to deal with. (thanks @RRP)
14 lb roast cooked indirect @ 250 to 115 then FTC'd for 30 minutes while the egg went to searing temp. A quick sear (fireball) and off to the cutting block.
Lots of happy campers standing by for the finale.
We had a little weather and a last minute gasket change to deal with. (thanks @RRP)
14 lb roast cooked indirect @ 250 to 115 then FTC'd for 30 minutes while the egg went to searing temp. A quick sear (fireball) and off to the cutting block.
Lots of happy campers standing by for the finale.
Sudbury, Ontario
Comments
-
Looks delicious.Steven
Mini Max with Woo stone combo, LBGE, iGrill 2, Plate Setter,
two cotton pot holders to handle PS
Banner, Wyoming
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