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The $$ shot - SRF Brisket

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Comments

  • SmokeyPitt
    SmokeyPitt Posts: 10,490
    $-)


    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

  • Grillmagic
    Grillmagic Posts: 1,600
    Hey Tj I have only done a couple of Choice Brisket Flats and I am thinking of doing a SRF for Super Bowl and I have to ask about how you sliced this, I was under the impression that you have to cut a Brisket against the grain and I can't tell by your pics if you did?  
    Charlotte, Michigan XL BGE
  • Tjcoley
    Tjcoley Posts: 3,551
    I started out against the grain. Not sure I finished the way. Worke fine.
    __________________________________________
    It's not a science, it's an art. And it's flawed.
    - Camp Hill, PA
  • Grillmagic
    Grillmagic Posts: 1,600
    Thanks, was it as good as it looked?
    Charlotte, Michigan XL BGE
  • Congrats on that Brisky cook....Looks Awesome..Love the sliced plate.. =D>
    Greensboro North Carolina
    When in doubt Accelerate....
  • Tjcoley
    Tjcoley Posts: 3,551
    It was fantastic. I just looked at the pic I posted and I think I see why the questions about slicing across the grain. In the picture, the grain is running L to R. That slice was made from top to bottom. The orientation of the knife is not how it was sliced, I just wanted end in the since I just got it for Christmas. This was the narrow tip of the flat, which curved away from the main section. The grain curved with it, which is why I went top to bottom. As I made the turn, I started cutting across. Not sure every slice was against the grain, but for the most part I think so.
    __________________________________________
    It's not a science, it's an art. And it's flawed.
    - Camp Hill, PA
  • NDG
    NDG Posts: 2,435
    Looks great! I am starting to see Snake River Farms listed on nice Restaurants Menus . . . must be the real deal, something to save for!
    Columbus, OH

    “There are only two ways to live your life.  One is as though nothing is a miracle.  The other is as if everything is”