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Last night's two egged steak

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Jeremiah
Jeremiah Posts: 6,412
edited December 2014 in EggHead Forum
I couldn't wait all day yesterday to find a reason to fire both eggs. So as soon as I got home last night, I did. The neighbors were coming over for a fire so did a quick simple reverse sear on a thick ribeye. Turned out great, really cool being able to use both eggs. imageimageimageimage
Slumming it in Aiken, SC. 

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