Crab cakes and shrimp with mango chutney and a side of asparagus

Needed to change it up a little tonight so picked up a couple of crab cakes from whole foods (decent size and price if in a time crunch), had some shrimp I picked up a couple of weeks ago in the freezer so thawed them a yesterday and let them sit in some lemon juice and plow boys jerk rub (just got it and needed to try it) and had some left over mango chutney from trying @Dyal_SC‌ jalamango wings Did the cakes in the CI on the stove and took the shrimp and asparagus to the grill-- raised direct at 400ish for 2.5 min/side for the shrimp and just a few minutes longer for asparagus Quick meal, tasted good but wish the shrimp had been bigger--tough to find good jumbo shrimp here without paying a ton