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Maple Bourbon Pork Chops
blind99
Posts: 4,974
Pork and sweet potato seem to be popular tonight.
Pork chops were brined for 3 hours. Never done that before, but it sure made them moist and flavorful. Cooked raised direct most of the way, then dropped to regular height direct at wide open searing temps to finish. Glaze was OJ, maple syrup, bourbon, dijon, mustard, cayenne, brown sugar - from fine cooking . com.
Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
Comments
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You had me at bourbon. Nice.
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Awesome looking cook!------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
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Yes sir!!!-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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@tarheelmatt @Mattman3969 @theyolksonyou
Thanks! It's snowing outside now... Hope I can keep motivating to egg!
I'm embarrassed to say that bottle of bourbon is years oldChicago, IL - Large and Small BGE - Weber Gasser and Kettle -
Outstanding!
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Sweet. ..looks goodGreen egg, dead animal and alcohol. The "Boro".. TN
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Everything things excellent except for the portion size.
Steven
Mini Max with Woo stone combo, LBGE, iGrill 2, Plate Setter,
two cotton pot holders to handle PS
Banner, Wyoming -
@stemc33 That's a 2' plate :-\"stemc33 said:Everything things excellent except for the portion size.
Thanks! @henapple @Dyal_SCChicago, IL - Large and Small BGE - Weber Gasser and Kettle
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