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Had to get my Ribeye on!!

Roasted at 250° till an IT of 130ish and then opened up the small till it hit 650° The Ribeye was rubbed with salt,pepper and garlic powder. image And plated with a fresh salad image Thanks for looking.

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analyze adapt overcome

2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.

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