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Finally got egg stabilized at 400F, and then this happened.
anton
Posts: 1,813
Magic, that's what happened, turbo ribs at 400-420, for 1hr and 15 min cook time for super smooth buttah probe with toothpick. Ate almost whole rack, worth the wait tweaking settings to stabilize egg at 400. These ribs were super juicy with a little smoke (4 chunks apple), and easy bite through, not fall apart. I will commence meat coma at end of post. Have a great one.
Rub was Stubbs spice rub, directly on wet ribs(water)
1rack baby backs
400-420 degrees raised indirect, foil on stone,(poorly in haste at last minute).


Rub was Stubbs spice rub, directly on wet ribs(water)
1rack baby backs
400-420 degrees raised indirect, foil on stone,(poorly in haste at last minute).


Using a MBGE,woo/w stone,livin' in Hayward California," The Heart Of The Bay "
Comments
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Nice. I think I'm gonna have to try turbo.Steven
Mini Max with Woo stone combo, LBGE, iGrill 2, Plate Setter,
two cotton pot holders to handle PS
Banner, Wyoming -
I'm definitely have to break down and try turbo.
Cincinnati
LBGE, Weber Kettle
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Heir Colonel...
Get a Automatic Temp Controller
Here is the link that shows the BGE DigiQ is $250..it's the cheapest I have seen and it has 2 day shipping....heck the apply for a Amazon Credit Card and get $40 instantly. ..once shipped I paid the card off and cancelled it.
http://www.amazon.com/Big-Green-Egg-Guru-DigiQ/dp/B00A3BQ6EU/ref=aag_m_pw_dp?ie=UTF8&m=A262TPPYXMWGNT

The Dude..a Mini and a Large Egg..a DigiQ DX (BGE Green)..some Cast Iron...a Thermapen.............and an Ol' Fashion
_____________________________________________________________________________
Glenbeulah, WI
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@bcsnave, thank you very much, I have been eyeballing the electronic controllers, definitely getting one in the future. I still must master manually controlling temps though,last night taught me the settings to get to the 400 range on my med egg and keep it there.Now I have my low and slow setting down , and 300-400 range down, I know how to get it to 700, so I'm getting there! Thanks again for the input!
HOGAAAAAAANNNNNNN !!!
Using a MBGE,woo/w stone,livin' in Hayward California," The Heart Of The Bay " -
@anton
That's some fine looking ribs you got there my friend. Glad that you enjoyed the turbo method. It sure makes life much easier. Again excellent job brother anton =D>Location- Just "this side" of Biloxi, Ms.
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The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out.
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