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bearBGE
bearBGE Posts: 129
in EggHead Forum
I can't think of a better place to come than here!  We are doing our roof here in a couple weeks and considering I'm a chicken ****  I will not be up on the roof. So on that note I will be grilling and drinking beer while others are up there!  Rough I know!  However here is my dilemma...

I went out and bought two separate pork butts one is 7 LBS the other is 3 LBS or somewhere around there...

My brother keeps showing me up on smoking butts...I'm looking for some homemade rub suggestions and some sauce suggestions along with how I should cook it.  I'm good at smoking them I've done it many times just looking to make it a bit better!

Any tips greatly appreciated!
1 XLbge 1 Lbge 
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