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New Year's Bacon
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Seems like there's quite a few excellent bacon posts lately. Here's mine that I just finished slicing today.
Comments
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awesome, I gotta get me a slicer. that looks greatIn Manchester, TNVol For Life!
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Looks damn good .
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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That slicer looks like the right tool for the job! What size blade does it have?They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
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That would be a 12.5 inch blade. It's a 1940s Berkel deli slicer we bought off a guy who had it stored in his barn. It was completely covered in rust and years of filth. The body is cast iron and everything else is stainless. The thing is a tank. It took a few weeks to restore but was definitely worth it.
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