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Costco Bone in Rib Roast Help

Ok so I bought a 7.5lb Costco Bone in Rib roast for Xmas dinner.  Here is the hitch, I am cooking it at home and transporting to my in-laws for dinner. 

Dinner is supposed to be at 6pm.  We are to arrive at 5pm for appetizers and social hour.  So I will be leaving my house at 4:40 pm ish. 

Am I crazy to be attempting this?  Should I just go grab a ham?  I really do not want to ruin this beef.  The timing is concerning me.

Any thoughts, suggestions?

Thanks !


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