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Meat slicer recommendations?

I have a batch of bacon curing and am looking forward to its completion and the need to slice it.  Also think it would be nice to have a slicer for other meats, etc.

Looking for your experience with slicer and recommendations.  Thx
Alan in LA (Lower Alabama that is)
"If you must choose between two evils, pick the one you've never tried before!" 

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