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Tuesday's Flat Iron Steak
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Dyal_SC
Posts: 6,052
...served up with a Loaded Baked Potato. 
Always hits the spot. It was grilled direct on the CI grate at around a 450 deg f dome temp until it read about 128 deg f internal. Then let it rest for 10 minutes. This one was a big flat iron, so it will give us some leftover possibilities....Hmmm.... 
Comments
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One of my favorite cuts. Looks great. All I use for fajitas.Green egg, dead animal and alcohol. The "Boro".. TN
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Looks great. Love Flat Iron steak on the Egg. That one looks perfect.__________________________________________It's not a science, it's an art. And it's flawed.- Camp Hill, PA
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Wow, looks delicious as always! I need to cook one of those.Finally back in the Badger State!
Middleton, WI
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