Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
SUNDAY RIBS!!!
daffy1909
Posts: 498
did some ribs again tonite!!!cant get enuff of them!did some veggies as well.the last pic was desert!!(and appetizer,pre cook,and to kill time in between!! took 3 hours!!)
Comments
-
probly fitting that i posted the drink twice since i went through 2 blenders full!!
-
ribs look great when did you baste
-
basted the last 20 mins! turned out great!
-
missed a pic!!
:-$ -
Absolutely gorgeous pics of great looking ribs! Beautiful smoke ring and super looking pull-back on the bones.........................any extras??
John in the Willamette Valley of Oregon -
-
unfortunately there is never any extras!!!! could go for a few ribs right now!!!jaydub58 said:Absolutely gorgeous pics of great looking ribs! Beautiful smoke ring and super looking pull-back on the bones.........................any extras??
:((
Categories
- All Categories
- 184.1K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 13 Valentines Day
- 93 Holiday Recipes
- 224 Appetizers
- 520 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 324 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 44 Vegetarian
- 102 Vegetables
- 313 Health
- 292 Weight Loss Forum