Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
DO Cobbler
Options
RAC
Posts: 1,688
So easy but so good!
A little less than an hour on the large.
Ricky
Boerne, TX
Comments
-
Looks wonderful.__________________________________________It's not a science, it's an art. And it's flawed.- Camp Hill, PA
-
Looks terrific!
-
Thanks. We used splenda for this one ( trying to watch our sugar intake ) and turned out very good.
Ricky
Boerne, TX
-
My fam would kill for that - any chance you'd share the recipe?!
-
Did you use sugar free ice cram on that, cause its screaming for a scoop of ice cream!
LBGEGo Dawgs! - Marietta, GA -
That looks great and is a very easy but delicious dessert to make on the egg.Large & Small BGE, CGW Two-Tier Swing Rack for BOTH EGGS, Spider for the Wok, eggCARTen & and Cedar Pergola my Eggs call home in Edmond, OK.
-
ddegger said:My fam would kill for that - any chance you'd share the recipe?!
Here you go.
1cup of milk <?xml:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" />
1 cup of flour
2 cups of sugar or splenda
1 tbl spoon baking powder
Pinch of salt
1 stick butter
2 cups of fruit fresh, frozen
Melt butter in baking dish
Mix 1 cup of sugar or splenda with fruit
Mix milk, flour, 1 cup of sugar or slenda, baking powder, and salt
Pour batter over butter
Pour fruit over batter
DO NOT STIR
Bake at 350 for 1 about hour ( I would check @ 45 min )
Can be doubled or tripled
Ricky
Boerne, TX
-
Awesome - thanks! Have this bookmarked and can't wait to try it!
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum