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Italian sausage recipe
Comments
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Here's a simple hot Italian sausage we've done and really liked:
Hot Italian Sausage
5-lbs pork
1-cup cold red wine
1-cup chopped fresh parsley
5-tsp salt
1-tbsp garlic powder or-4 to 5 garlic cloves, minced
1-tbsp fresh ground pepper
3-tsp cayenne
5-tbsp fennel seed (the one change I made was reducing it to 4 and then grinding in a spice grinder)
2-tsp crushed chili peppers
5-tbsp paprikaCombine all, mix well & stuff into hog casing
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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Oh...and we stuffed some and kept some just ground for pizzas, lasagnas and such.
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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Great thanks a few more ingredients than the recipes I have found on line but I have almost everything.
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Mmmm...sausage and peppers
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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Good morning all I wanted to bump this to the top to see if there are any other recipes out there. We are going to be starting in a few hours, so was looking for any other input. Thanks
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Here is a breakfast sausage recipe I've made that is pretty good. I did inrease the black pepper amount, but try it and see what you think.
http://allrecipes.com/recipe/breakfast-sausage/detail.aspx?scale=30&ismetric=0
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