I like my butt rubbed and my pork pulled.
Member since 2009
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Pork Belly
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lpresnell
Posts: 3
Want to make some bacon, but can only find frozen pork belly. Will that suffice?
Comments
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Yep. Leave it in the cryovac in your fridge for a day or two. They freeze them because short shelf life.Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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I've read to get fresh, when you can. Obvious reasons. But I've seen both on the interwebs.
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What are your plans, hot or cold smoke? Welcome to the forum. I am curing my second belly right now. It turns out very nice. Lots of info on here about doing it too, Others will chime in.Large, small, and a mini
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I plan on cold smoking. This will be my 1st attempt!!
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