I like my butt rubbed and my pork pulled.
Member since 2009
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Wow that was good...(pics)
shtgunal3
Posts: 5,629
Awesome supper....
Ham on the egg
Green beans on the egg
Collard greens on the stove
Dizzy Dust taters in the oven
Ham on the egg
Green beans on the egg
Collard greens on the stove
Dizzy Dust taters in the oven
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
Comments
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Looks awesome! I did my first ham for Christmas and we loved it.
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Beautiful ham! Did you do it naked? I am smoking one time now, any tips
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Tough to beat ham and beans! Looks great.
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All I put on it was sea salt and black pepper. Kept dome temp around 325 and pulled when internal temp was 148. Took about 3.5 hours for 10.5 lbs. I used hickory chunks for smoke.
___________________________________
LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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milesbrown4 said:Beautiful ham! Did you do it naked? I am smoking one time now, any tips
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What shtgunal3 wears while cooking is his/her personal preference. Gotta watch out for that sparking lump though.500 said:milesbrown4 said:Beautiful ham! Did you do it naked? I am smoking one time now, any tips
You damn well better burp the egg...slowly.
Green egg, dead animal and alcohol. The "Boro".. TN
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