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Making my 1st pork lion roast on the egg

Got it set at 350 with indirect heat. I'm thinking 2 hours for 3and a half pounds.


  • DuganboyDuganboy Posts: 1,118
    Is that similiar to a pork "loin" roast?  If so, I think your time is about right. :)>-
  • lousubcaplousubcap Posts: 16,779
    Here's a link to a great use of pork loin- may help.  My experience-to get a loin your size to around 140*F should take around 80-90 mins. YMMV-enjoy the journey!
    Louisville;  L & S BGEs, PBC, Lang 36; Burnin' wood in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer.  
  • Thanks all

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