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Allegro Legs
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Doc_Eggerton
Posts: 5,321
My favorite for legs. Overnight in Allegro Hot & Spicy, done raised grid on a rack at 400 for about 35 minutes until internal is 180.
Tasty and pleasingly steaming on a cool night.
Tasty and pleasingly steaming on a cool night.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys
Comments
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Good looking eats and I love the rack though I would knock a few off onto the grate and let them go for a few minutes for that crispy charred skin! I like them both ways! Where did you get that rack at? Thx Doc!
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Ace Hardware. Actually the rack produces really nice crispy skin.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
Hi Doc-This version overtakes your Dichicko's peri-peri -or the garlic version or as you mention, just for the legs...curious as you turn out great eats and am wondering where to go next in the wing world!Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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I gotta get me one of those! Not sure Ace's in Northern Illinois have those in late November but there is always the Internet! I'll ask OZ (a.k.a.Google) tomorrow!
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I still like Dichicko's on lots of stuff, and use it on wings. But this Allegro is just perfect for legs. I haven't tried it on wings, but I suspect it would be good.
What I have not tried is tossing the wings, after the cook, in Dichicko's. We're big into marinating.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
Looks good, doc. I have tried both Dichickos and Allegro on chicken, pork, etc. and we find Dichikos to be a lot better overall. Fortunately I live 10 minutes from the Dichickos hq's so getting it is easy.
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chrisnjenn said:Looks good, doc. I have tried both Dichickos and Allegro on chicken, pork, etc. and we find Dichikos to be a lot better overall. Fortunately I live 10 minutes from the Dichickos hq's so getting it is easy.
I have an orphan Dichicko's plant on my porch, and grow some of my own peppers.
BTW, I buy Dichicko's by the gallon :-)
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
chrisnjenn said:Looks good, doc. I have tried both Dichickos and Allegro on chicken, pork, etc. and we find Dichikos to be a lot better overall. Fortunately I live 10 minutes from the Dichickos hq's so getting it is easy.
Say Hi to Heather for me!
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
Nice legs, Doc! I have a similar leg rack that I like a lot. Just used it a couple weeks ago, but after seeing your pics, I shall hafta use it again in the very near future!
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