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One ham, one turkey and one Egg!
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Ace121
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What should I do? Unfortunately getting a second Egg is not an option at this time. I am sure someone else has had this problem. My family likes to gather in the early afternoon, so I plan to begin resting the turkey around 11:00am. That brings me to the problem, when should I smoke the ham? I have come up with a couple of options, but don’t know what would be best. Looking for any other suggestions. Thanks for the help.
Should I smoke the ham a day or two before and then reheat in the oven?
How long can a ham rest in a cooler? Could it be cooked on Wednesday evening and stay hot in a cooler until Thursday afternoon?Comments
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I do this each year.
Turkey is about an hour and a half (spatchcocked,direct,raised at 400) 12 lbs
Ham about 2 to 3 hours at 300 indirect for 6/7 lbs
Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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