Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Happy Birthday Butts

SteveWPBFL
SteveWPBFL Posts: 1,327
edited October 2012 in EggHead Forum
Here's a pair of Costco boneless pork shoulders that came of the BGE this morning about 8:45am. Cost of the butts is about 20 bucks and throw in what, five bucks more for lump, wood chunks, and rub. Let it go over night at 260F dome. And in the morning you have a great birthday gift to give to a family or friend! One is being pulled for pickup tomorrow and one is wrapped and in the cooler for pickup shortly. They will remember you in their will !!
· Share on FacebookShare on Twitter

Comments

Categories