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Second Brisket...thanks Travis!
milkman5083
Posts: 100
I did my second ever brisket. I decided to follow Travis' way on the brisket, and it was a success. I will definitely do this way again and try other ways.
Comments
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I'm glad it worked out for you. I haven't done one in a while, I'll have to fix that.Be careful, man! I've got a beverage here.
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I was nervous and when I inserted my thermometer at 205, it was perfect. Thanks for help.
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What is that black thing the brisket is sitting on.
:-??
I think I saw one of those 5 weeks ago in my house before I bought my
egg. It looks like a big clock for such a small screen does the
window at the bottom do anything?
) What do the dials do? BTW the brisket looks great.
Steve Van Wert, Ohio XL BGE
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