Pork Shanks

TarHeelBBQ · May 2012

Good Morning,

I have recently been to a couple of nice steakhouses. Both times I haven't felt like a steak. I have gotten Pork Shank. It is now my favorite thing to eat. I am wondering if anyone has ever tried to do a pork shank on the egg. This is a lovely item. If you ever see it on a menu I strongly encourage you to get it.

Thanks,

TarHeelBBQ

Richard Fl · May 2012

It is a great meal:

http://www.greeneggers.com/index.php?option=com_simpleboard&func=view&id=1202218&catid=1

TarHeelBBQ · May 2012

Thanks,

TarHeelBBQ

The Cen-Tex Smoker · May 2012

Those are usually braised in a restaurant. But no reason you couldn't work the egg in for some smoke or something. May be able to low and slow and pull them. I'm interested in what you find.

stike · May 2012

lamb shanks by Little Steven.
should be able to sub pork shanks.

HERE:>> Lamb Shanks

thetrim · May 2012

Have done Osso buco on the egg in a dutch oven. Same recipe as if done inside just a lot more fun.

stike · May 2012

though you can add smoke. i also sear them on the grill before tossing them in to braise

Little Steven · May 2012

I think Beli just smoked them.

Little Steven · May 2012

lamb shanks by Little Steven.
should be able to sub pork shanks.

HERE:>> Lamb Shanks

I saw what you did there

Pork Shanks

Comments

Categories