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pulling pork

jjmills
jjmills Posts: 117
edited April 2012 in EggHead Forum
I followed a link on here the other night to I believe it was the "meat rake".  I watched the you tube video and it look easy.  Question is,  do you pull the whole shoulder and then sort out the crap?  I just started cooking pork shoulders a few weeks ago.  I've done 6 of them and use a pair of forks and pull out the crap as i go.  It takes me some time so is there a faster easier way like the "meat rake"?  Thanks for any input
 LG. BGE  Straight up Cheese head from Little Chute, WI

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