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Steak and the Egg
BuckeyeBob
Posts: 673
Did my first steaks last night. I fully understand that iif there are no pics it didn't happen but just didn't get a chance to take any last night. I can honestly say that it was by far e best steak I have ever had at home. The high heat in the egg makes it taste so good. We did two filets and two ri eyes, one of which was bone-in. Those together with mushrooms done on the egg with the half moon griddle. Also did grilled Caesar salad, you grill halved heads of romaine about 39 seconds on each side. Awesome!
Clarendon Hills, IL
Comments
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What happens if you grill the lettuce for 40 seconds? Just kidding. That sounds really good. The wife and I love grilled Ceasar salad.Sarasota, FL via Boynton Beach, FL, via Sarasota, FL, via Charleston, SC, via The Outer Banks, via God's Country (East TN on Ft. Loudon Lake)
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Oops, I meant to type 30 seconds. 40 seconds is way too much by the way!Clarendon Hills, IL
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