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4 Runner's seasoning blend update...
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GrannyX4
Posts: 1,491
I made a batch of your seasoning blend and put it on our hamburgers tonight (no pic - guess it didn't happen). The husband loved it. I put my blend on the other half of the hamburgers to compare. Yours won - I guess it's a keeper. Thanks.
Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !
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Link??
Did a quick search and couldn't find it. TIA
Greg
Northern MN(safe from the fire, so far)
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Outback Seasoning4 teaspoons salt
4 teaspoons paprika
2 teaspoons ground black pepper
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon cayenne pepper
1/2 teaspoon coriander
1/2 teaspoon turmeric
Adjust salt and cayenne to your liking. I typically make it as posted above with maybe a bit more cayenne. Enjoy.This is not mine....the only credit I deserve is for finding it on the web and posting. lolJoe - I'm a reformed gasser-holic aka 4Runner Columbia, SC Wonderful BGE Resource Site: http://www.nakedwhiz.com/ceramicfaq.htm and http://www.nibblemethis.com/ and http://playingwithfireandsmoke.blogspot.com/2006/02/recipes.html
What am I drinking now? Woodford....neat
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