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Spatchcock Tonight
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4Runner
Posts: 2,948
Spatchcocking two chicken (fryers) from my local butcher. One seasoned with Weber's Kickin Chicken and the other with a greek seasoning from a local restaurant. Raised direct at 425 sound good. My wife likes her chicken try so I'm going to pull @ 165 breast temp.
Joe - I'm a reformed gasser-holic
aka 4Runner
Columbia, SC
Wonderful BGE Resource Site: http://www.nakedwhiz.com/ceramicfaq.htm
and http://www.nibblemethis.com/ and http://playingwithfireandsmoke.blogspot.com/2006/02/recipes.html
What am I drinking now? Woodford....neat
What am I drinking now? Woodford....neat
Comments
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Pulled from fridge....Egg at 450 with raised grate. Almost ready.Joe - I'm a reformed gasser-holic aka 4Runner Columbia, SC Wonderful BGE Resource Site: http://www.nakedwhiz.com/ceramicfaq.htm and http://www.nibblemethis.com/ and http://playingwithfireandsmoke.blogspot.com/2006/02/recipes.html
What am I drinking now? Woodford....neat -
Finished and delicious. Approx 45 mins at 450.Joe - I'm a reformed gasser-holic aka 4Runner Columbia, SC Wonderful BGE Resource Site: http://www.nakedwhiz.com/ceramicfaq.htm and http://www.nibblemethis.com/ and http://playingwithfireandsmoke.blogspot.com/2006/02/recipes.html
What am I drinking now? Woodford....neat -
Looks good 4Runner. Which one was better Kickin or Greek?Ever try Leapfrog Chicken?"Pork so tender you can pull it with a spoon." ~Spoon
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That chicken looks like a small turkey! I thought they had put two chickens together. Cool way of flattening though. Thx
Spicy lovers preferred the kickn chic and the others the greek. My family is very predictable.
Joe - I'm a reformed gasser-holic aka 4Runner Columbia, SC Wonderful BGE Resource Site: http://www.nakedwhiz.com/ceramicfaq.htm and http://www.nibblemethis.com/ and http://playingwithfireandsmoke.blogspot.com/2006/02/recipes.html
What am I drinking now? Woodford....neat -
Since converting to BGE only spatchcock whole chix. Used to do beer-butt on the Weber gasser (very reliable, 19+ years) but Egg is so much easier for prep, cook, moisture, taste and clean-up. Not lookin back.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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