Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

STOP POSTING HERE! OLD FORUM BACKUP!

13»

Comments

  • OzarkQ
    OzarkQ Posts: 150
    edited August 2011
    And they went with this kind of forum format??  Uh.... I was hoping for a php / etc. newer kind of forum like 99% of the other boards I read are in - but this is just a lot more clunky. Guess I will be another one hanging out with the old codgers on the other site :-)   (but you will notice, that emoticon worked... hee hee)
  • drbbq
    drbbq Posts: 1,152
    Maybe this thread can be locked to avoid the daily bumps?
    Ray Lampe Dr. BBQ
  • boston_stoker
    boston_stoker Posts: 794
    edited August 2011
    Or may be it should be pinned for the people who read periodically and
    not regularly. They have the right to know they have options.
  • Santana
    Santana Posts: 58
    Or may be it should be pinned for the people who read periodically and not regularly. They have the right to know they have options.
    I have not seen such an immature poster on these forums than this Boston guy.  Boston, if you don't like this forum, use the other one.  Is that too difficult a concept for you?
This discussion has been closed.