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Potater wedgies
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Clay Q
Posts: 4,486
First just wanted to share my breakfast this mornin. DianaQ made Door County Cherry Pie, could not eat this last evening because I was stuffed. So this is what's for breakfast, mighty fine.
On to the potater wedgies. Excellent next to BBQ ribs. Roasted in the small egg, was easy to make. Here's what I did.
Egg 400 dome, plate setter legs up and grid on legs.
Wash and slice potaters lengthwise into quarters. Oil liberally and dust with your rub of choice. Roast 45-60 minutes or until browned and crispy. Serve with sour cream and chives.
I had a terrific time smokin spares on the 4th. Weather was beautiful and the beer was cold. I'm on a learnin curve as they turned out fall off the bone and would not win points in competition. Family enjoyed however and so did I. I'll keep workin on it.
Have a great day.
On to the potater wedgies. Excellent next to BBQ ribs. Roasted in the small egg, was easy to make. Here's what I did.
Egg 400 dome, plate setter legs up and grid on legs.
Wash and slice potaters lengthwise into quarters. Oil liberally and dust with your rub of choice. Roast 45-60 minutes or until browned and crispy. Serve with sour cream and chives.
I had a terrific time smokin spares on the 4th. Weather was beautiful and the beer was cold. I'm on a learnin curve as they turned out fall off the bone and would not win points in competition. Family enjoyed however and so did I. I'll keep workin on it.
Have a great day.
Comments
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YUMMMMM!! The pie, taters and ribs look GREAT!!KelleyEgging with No Joke Smoke (Bruce), enjoying small town life in Brenham, TX., the home of Blue Bell Ice Cream. BGEs: XL, Medium, 1 MiniMax. 36" CookRite Commercial Griddle, and a Shirley Smoker.
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I reckon those ribs were a big hit with your judges
The potatoes look fantastic
Cherry pie for breakfast? Decadent for sure
Thanks for sharing Clay -
All looks wonderful Clay
Ross -
Dang, Clay!! :ohmy: Just wonderin' here...........have you been laid off recently, or are you on summer break??! :woohoo: :woohoo:
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Nice looking cook. Where are the fufu drinks with the umbrellas?
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That all looks great. Cherry pie for breakfast? Sure sounds good to me. I'll take a slice. Thanks for sharing how you did your potatoes. Might try that tonight.
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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Good to be you Clay Nice...Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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Clay, you are just like my sister, she believes in having dessert first, inclding first thing in the morning. Your spares and potatoes look mighty fine.
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Clay, you are just like my sister, she believes in having dessert first, inclding first thing in the morning. Your spares and potatoes look mighty fine.
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Nice looking cook. Sometimes I love those wedges. I have got to give that a try on the egg.
That pie looks pretty darn good too.
GG -
DianaQ got a thing for these drinks. And I gotta make'em, she would never make her own. Servitude, something I'm so good at. :ermm: First ya gotta go out and buy a wattamellon...
My drink was easy, unscrew the cap off an ice cold Mickey's and I'm good. -
You know me John, I'm a cookin fool on the weekends.
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I'd like to meet her, we have things in common. Is she an artist as well?
As I see it I'm gonna get that pie in my belly one way or another and breakfast is as good of a time as any. Anything but alcohol is fair game before high noon. Even spiced chocolate.
We loved your gift basket. All that's left is balsamic and olive oil, reserved for home made bread dippin.
You cookin on your beautiful table? I wanna see pic's. -
You never told me what it was I was drinking over the internet with Diana
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