Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Sorta OT-Publix Spare ribs on sale
PhilsGrill
Posts: 2,256
$1.99 per pound for this weekend. Thought you might like to know.
Comments
-
Someone here on the forum a while back said Publix would cut them to St Louis upon request. But I got a "WTF" are you talking about look when I asked at my Publix.
Still $1.99 is a good deal. -
Interesting I'll find out.
-
They have done it for me. I did not ask to have them trimmed to St. Louis, just showed them where I wanted the saw to make the cut. They repackaged everything back together for me and plastic wrapped it. I just told them I usually trim them at home and could they cut them while the saw was up and running. Didn't get any pushback
Categories
- All Categories
- 184.1K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 13 Valentines Day
- 93 Holiday Recipes
- 224 Appetizers
- 520 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 324 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 44 Vegetarian
- 102 Vegetables
- 313 Health
- 292 Weight Loss Forum