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Bone... and Chicken

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Wazoo
Wazoo Posts: 150
edited November -1 in EggHead Forum
Picked up a small treat for my little buddy (5 month-old Border Collie) the other day and thought she'd like a treat Friday night...

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Then put on some beer-can chicken. Cooked at 350 for about 1.5 hours. Hickory smoke for the blackened look and great taste. Spiced with A LOT of cajun on the skin and in the beer. Very moist and juicy.

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  • 2Fategghead
    2Fategghead Posts: 9,624
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    I love a border collie very smart dogs. Yours is lucky nice big beef bone.

    Good size chickens on the beer can. That will be a lot of good eating for sure. :P
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  • SmokinCajun
    SmokinCajun Posts: 12
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    If the Hindu's are correct, I want to come back as YOUR dog....

    Who got the skin off BOTH birds before the pic?!? I suspect you could not wait, or did "your little buddy" get that too? lol

    I'm smoking/grilling come catfish for everyone at work on Friday...
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