My kegerator is now complete

AZRP

All Eggheads are welcome anytime for a brew or a stay, we have a couple guest rooms and a full keg. -RP

Hoss

SCHWEET!!!(SWEET) I gotta get a schedule of Freight Trains headin West!!!

AnnaG

Nice Randy!!! You will get plenty of visitors with that setup...

BigDaddy - OCT

Nice job! I'll try to remember to send you a picture of the Blue Moon wall I saw in a bar in Nashville...was really cool!

Bruce

SmokeyPitt

Keggin and Eggin! Very nice.

mr toad

do you brew your own ?

mr toad

Ripnem

Randy,

Don't tempt me. :ermm:

fishlessman

its almost kegerator season here. :laugh: kegs dont last long, especially with open invites, with the guest room one could just show up and drink it dry :laugh: :laugh: nice setup

eenie meenie

Randy, looks as if your man cave is complete!

Little Steven

Randy,

So kind of you. We will be arriving in time for Thanksgiving and be out of your hair by the end of March latest. It's ok if we bring the dogs isn't it?
Is it a big keg?

Steve

Frank from Houma

If Kari and Molly show up you may have to add some capacity

Bacchus

Sweet, but dont tempt me...

AZRP

I used to but I'm too lazy for that anymore. -RP

Doug in Eggmonton

Looks great Randy! A few degrees colder and my front porch turns into a kegerator. Nothing like as fancy as yours though.

Doug

Prime

Nice!!! You'll definitely enjoy that! I'm working on finishing mine right now.

deepsouth

AWESOME! now ya gotta start brewing your own!

WingRider

I like your refrig system real yankee ingenuity

PineyWoodsBrewer

I just today, finished installing a replacement kegorator for one of mine that died last week.

DrZaius

PineyWoodsBrewer wrote:

I just today, finished installing a replacement kegorator for one of mine that died last week.

You and I have something in common in that picture you posted. Mile High I believe.


I am a home-brewer as well. Cheers!

PineyWoodsBrewer

You sir, are correct! Good eye. I will be firing it up tomorrow morning for a short run.

DrZaius

PineyWoodsBrewer wrote:

You sir, are correct! Good eye. I will be firing it up tomorrow morning for a short run.

I have got a run next week. I am still mashing.

KenHawk

What do you guys run through it? I may have used some corn sugar beer and some all grain barley (a Kolsch). The corn sugar and Turbo yeast has been the best! Not that I would ever do such a thing.