Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Spatchcock Turkey

Unknown
Unknown
edited November -0001 in EggHead Forum
So, not doing a twenty pounder like everyone else. Being A bachelor I got a 7.5 turkey. Was thinking with a bird this small doing a spatchcock type turkey... [p]So here is the question... should I do it like a chicken or is there something I should take into consideration esp. temp?[p]Of course trying this new type of cooking adventure I would appreciate any help, tips, advice, blessings, prayers, or meditative mantras.[p]Thanks all in advance…
Walla Walla Boy

· Share on FacebookShare on Twitter

Comments

Categories