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Sundays brisket
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Posts: 539
could be the best brisket I've ever done used Penzy's BBQ of America and just a sprinkling of turbinado sugar
the bad thing about it is it isn't for us I'm cooking it for a friend of my son's almost kept it and cooked another for him
the bad thing about it is it isn't for us I'm cooking it for a friend of my son's almost kept it and cooked another for him
Comments
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Sweet looking!
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Very nice looking cook there.
GG -
Nice looking Briskie
Ross -
Good Job
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