Dry mojo seasoning

SearSeeker

Anyone heard of or seen a "dry mojo seasoning"? I just got my Egg this week and am trying a rib recipe that calls for it. As far as my wife and I know, mojo is a wet mix of olive oil, garlic, citrus, and salt and pepper.

"Sparky"

Here's a recipe for it,but I'm pretty sure that I'v seen it in the spice section of the grocery store

http://www.kalamazoogourmet.com/recipe06-2.php?recipe=102

Richard Fl

http://www.seefred.com/mojoseasoning.htm

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