Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Tonight's Dinner (PIZZA) and some monkeys
![JM3](https://secure.gravatar.com/avatar/f0d05ee8b021034fabc2d22b831dbc91/?default=https%3A%2F%2Fvanillicon.com%2F204945c8d63524f2a68d90ecb92d781f_200.png&rating=g&size=200)
JM3
Posts: 272
Well, I finally got a pizza peel two weeks ago and then had to find a good time to make some pizza. That happened to be tonight and be more often now that I've done it. WOW!!!! I did have and uh-oh getting my first pizza off[p]
[p]Here is the second pizza right before it went on[p]
[p]
Right after it came off [p]
[p]and the monkeys :-)[p]
[p]John
![HamandPineappleBroken.jpg](http://img.photobucket.com/albums/v283/mullensj1/HamandPineappleBroken.jpg)
![MushroomPepperandOnionBefore.jpg](http://img.photobucket.com/albums/v283/mullensj1/MushroomPepperandOnionBefore.jpg)
Right after it came off [p]
![MushroomPepperandOnionAfter.jpg](http://img.photobucket.com/albums/v283/mullensj1/MushroomPepperandOnionAfter.jpg)
![JayandSarahinatree.jpg](http://img.photobucket.com/albums/v283/mullensj1/JayandSarahinatree.jpg)
Comments
-
JM3,[p]Wow they look mighty tasty. I too discovered pizza on the egg about 3 or 4 weeks ago. Now it's a twice a week thing in our house, at least. There are so many way to make them. The wife and I like a cream cheese, minced garlic and oregano mixture for the sauce and then top with sliced roma tomatoes thinly sliced red onion, bell pepper, fetta cheese and mozzarella cheese. yum yum.[p]You may want to look at getting a super peel. I love mine, no more stuck pizas, no more shaking ingrediants off the pizza when trying to get it to slide off the peel. I have a peel just like yours and I use it to take the pizzas off the egg when done. Check it out....Here's the link for it.[p]Semper Fi,[p]MC
[ul][li]Super Peel[/ul] -
JM3,[p]Gotta love those monkeys. Mine drive now, and I don't know how that could be possible.
Categories
- All Categories
- 183.3K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 518 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 38 Vegetarian
- 102 Vegetables
- 315 Health
- 293 Weight Loss Forum