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Beer can Chicken

NewEgg HeadNewEgg Head Posts: 1
edited 3:33AM in EggHead Forum
I am a new user of the Egg Head. My question: I made 2 beer butt chickens each on a ceramic roaster. Cooked until meat temprature was 180 degrees. The chicken was fantastic, however the legs did not seem to fully cook. Any suggestions or insight as to why this would happen?


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