Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

New Egg Table, almost finished.

krsk96
krsk96 Posts: 10
edited November -1 in EGG Table Forum
Just have to stain the last few peices of wood I put on and get some Stainless chain or something around just in case. It's pretty stable, I don't want it to fall though. Had the egg about a month, going to low slow a roast tomorrow and pull it for supper. Loving the egg so far, just realized I really need to refinish the deck!

DSCF1072.jpg
DSCF1071.jpg

Comments