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Table w/ built-in 40 qt burner
grEGGory
Posts: 1
I just received a medium BGE as a wedding gift and now I want to build a proper home for it. We also do alot of stews, gumbos, etc... and I thought it would be kinda cool to incorporate a spot for a 40 qt. pot and burner. Has anyone ever done this? or does anyone have any ideas as to placement? I dont think I want the burner on the top shelf but set in to the table as the BGE would be. Thanks in advance.
Comments
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are you making a steel or stainless table, for a built in wood might not be the best choice. personally i like the stand type burners like bayou classic makes, bigger pots for lobster boils and i can get it away from things whe doing big deepfrysfukahwee maineyou can lead a fish to water but you can not make him drink it
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this place has parts to build your own to small low profile stand burners to the tall stand burners. the low profile style might be good on a shelf off the side of a table where you can pick a desired height
http://www.bbqguys.com/departments_name_Patio-Burners-Pots_path_11428.htmlfukahwee maineyou can lead a fish to water but you can not make him drink it -
fishlessman is correct, you don't want an open burner anywhere near wood, so put a stand burner off to itself[way off], or build with masonry or steel.
Capt Frank
omosassa, FL
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