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The First Time
jos
Posts: 3
Yay! I got a medium BGE two weeks ago, and spent a long time reading the posts in the Forum. On Sunday I took the plunge, soaked some oak chips, started up the BGE, and smoked a chicken. Yum!
Thanks to everyone for the recipes and advice. This is a great community.
Thanks to everyone for the recipes and advice. This is a great community.
Comments
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jos,[p]Congratulations and welcome.
You won't regret your purchase![p]Tony
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jos,[p]Welcome!.... and yes, this is a great community.....very glad you're here. Take your time to read and read and ask questions and in no time you will be cooking stuff that'll makes folk's eyes roll back in their heads.[p]I see your profile says you're from Philly..... there are a lot of us crazies nearby.[p]John in Kennett Square
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