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Memphis Style Pork Chops
Gfw
Posts: 1,598
[ul][li]Memphis Style[/ul]
Comments
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Gfw,[p]I gotta stop looking at these posts in the early AM. Now I'm hungry all day for something cooked on the egg. Great pics, thanks. How long did those cook, they don't appear to be that thick?[p]Troy
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sprinter, 3/3/5 minutes at about 650 degrees - not very thick, but tasty. The rub added a nice spicy flavor!
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