OK. I do quiche\'s too !

Village Idiot

Some brave soul came out the other day and admitted to making quiches. Well, I've done it for years myself, but only admitted it to my wife.

Tonight was the first time I did it on the Egg. Excellent !!!!!

I only do one quiche .... shrimp, bacon, jalapeño, and onion quiche.

Eggsakley

Make it all the time and Love it. Let's see how many freely admit to making this marvelous dish. Can be anything the imagination can produce. Bet some of our members have some killer recipes. I will monitor this thread.

Carolina Q

Good on ya, Gary! I love quiche! Really need to have it more often.

Di

Real men make quiche!!!

Looks great.

ResQue

That looks awesome. Can you post how you made it? Also can it be made in a CI pan instead of a glass pie pan?

Hoss

Looks like a really cool,tastee pie to me.Good Job!

Village Idiot

Sure Aaron. It's easy. And, I'm sure you can make it in a CI pan ... probably better.

I admit I precooked the pie shell in the oven, but I cooked the remainder on the Egg.

1 9 inch Pie Shell, unbaked
2 Eggs
1.5 cups Half & Half
1 Dash Cayenne pepper
¼ cup Swiss cheese, grated
½ cup Pizza cheese, shredded
1 tablespoon Flour
½ pound Shrimp
6 strips Bacon , cooked
½ Onion , finely chopped
1-1.5 Jalapenos, pickled & chopped


Bake pie shell at 450 for 10 minutes.

Beat together eggs, half & half, salt, and red pepper.

Saute chopped onion in bacon grease and let drain.

Combine all ingrediences, and pour into pie shell.

Bake, uncovered, at 325 for 45 minutes, or until tip of knife inserted 1 inch from center comes out clean.

cookn biker

Yummy ingredients for a quiche Gary!!! Nice pics too!

Arkansas Eggerback

It was me that posted that! I was wondering how much grief I was going to take over that. Real men may eat quiche and they also cook it if their real women want them to.

ResQue

Thanks. Sounds like a good hangover cure. St Patty's day party on Saturday!

cookn biker

Well quiche is sexy..geeze people... and tasty too!! Way to man up, I say!! :laugh:
I like a little nutmeg in mine, really rounds out the flavs.

JLOCKHART29

OK Can't say I've ever had kuiche BUT yours kind of blows my conseption of it out of the water! I always thought of it as a bland egg pie but anything with bacon and shrimp HAS to be good! :woohoo: I saved this to favorite!

cookn biker

ur gonna like it JL!!

Hoss

I'm with you on this one too.Thought it was for tea parties and folks that did'nt know how to cook a REAL pie! :laugh: I'd give this one a shot!!!

JLOCKHART29

Yea I spelled it wrong on purpose but I figured why dissapoint! :laugh:

Slotmercenary

I do Quickies all the time. How about Spinach and Dungeness crab with smoked Gouda?

Ross in Ventura

Looks damn good to me Gary

Ross

Beli

Gary, this is fabulous.....great ingredients = great taste...you excelled yourself in that last photo...Felicidades!!!

fishlessman

that looks really good. you can call yours quiche, im sticking with calling mine a pie :laugh:

http://www.eggheadforum.com/index.php?option=com_simpleboard&func=view&id=293248&catid=1

Rib Bones

Oh my goodness....that looks better than any quiche I ever saw!!! Looks very tasty!

Loco Lobo

Mmmm,

Don't tell anyone, this became our Sunday with the kids tradition. In the oven prior to discovering the Green Egg. Various versions.

Take a try at;

Crab meat
White cheddar cheese
Green onions

Serve with grits and a bit of white cheddar in there too.