Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Thanks to Hearth and Patio in Peoria, IL

RRP
RRP Posts: 26,128
edited November -1 in EggHead Forum
Thanks to Jerry and his wonderful team doing business as Hearth and Patio in Peoria, IL for today's second annual Eggfest. There were 10 BGEs smoking and grilling from early this morning until 1:00. Thanks to Wes Drew who treated us early arrivals to a terrific breakfast casserole. Weather was great and a good time was had by all! Sales were great so no less than 10 new eggers in the world tonight so it was a good hatching - and I betcha the "be-backs" amongst the interested turn out will hatch more BGEs too!
· Share on FacebookShare on Twitter

Comments

  • GrillMeister
    GrillMeister Posts: 1,608
    RRP,[p]Congrats! 10 eggs, wow! It'll keep getting bigger & bigger!


    Cheers,

    GrillMeister
    Austin, Texas
    · Share on FacebookShare on Twitter
  • Unknown
    Unknown
    RRP,[p]Thanks for the kind words about the casserole. We'll try to continue that annual tradition created by Porkchop last year. I had a great time and hope to improve my standing with my ribs next year.[p]Cheers,
    Wes[p]p.s. Great ham! Congratulation on your win.
    · Share on FacebookShare on Twitter
  • RRP
    RRP Posts: 26,128
    Wes Drew,
    Thanks, but your ribs were stiff competition in my book - they were great! You were smart staying in the shade - my face and neck are sun burnt like a Maine lobster! Ron
    · Share on FacebookShare on Twitter
  • Unknown
    Unknown
    RRP,
    Thanks to everyone who came out to our eggfest over the weekend! We all had a great time and look forward to next year! Everything that came off the eggs should have been prized. Congrats to everyone and thanks to Wes for feeding us all breakfast. [p]Hope to see you all again soon! We'll post pics on our website soon. www.hearthandpatio.net[p](Thanks for emailing your recipe Ron. Can't wait to try it out) [p]~The Gang at Hearth & Patio
    · Share on FacebookShare on Twitter

Categories