Was ready last week for 1st cook when...

sport

...it snowed! :ohmy:



A little unusual for us here in Texas so had to wait 'til the next day to break in the new table and large egg.

Table is Western Red Cedar -- 4"x4" legs, 2"x4" frame, 1"x4" top, finished with TWP Rustic wood preservative.

I went for a center placement to maximize table space. Used a 16"x16" paver underneath which rests directly on the open 2"x4" frame which has a few cross members for extra support. Hopefully enough air flow to prevent scorching others have encountered.

Now, on to the cooking

Jasper

:laugh: You call that snow?!? :laugh:

You could blow that off with your breath! :P

Nice looking table though. Do you have larger pics? I'll be building one soon...as soon as the snow melts in my backyard!

thechief96

Nice looking table. I'll be building one soon, once I decide on the size of my next one. :woohoo:

Cpt'n Cook

Snow? We call that a dusten up heah! :laugh:

Nice table though.

Big George's BBQ

Very nice