Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

wards pulled pork

greggor'spigstye
greggor'spigstye Posts: 9
edited November -1 in EggHead Forum
Does he ever get to the cooking of the pork? I've search every where and can't find it. Just finished my pork and was a little disappointed. Used his rub recipe and found it to be a little too spicy. Liked the smoke but will try to use less mesquite and more apple and pecan

Comments